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rotating bread selections

 

RUSTIC   |   $10

c r u m b ’ s  classic sourdough made with a blend of organic bread flour and 20% in-house milled organic whole wheat and ancient grains (spelt, khorasan and/or einkorn).  

RUSTIC PAN LOAF   |   $12

The same formula as the RUSTIC, only 20% larger and baked in a loaf pan.  This loaf has a softer crust and makes it the perfect choice for sandwiches or slices of bread that fit in your toaster.  Made with a blend of organic bread flour and 20% in-house milled organic whole wheat and ancient grains (spelt, khorasan and/or einkorn).  

SEEDED   |   $14 

Sesame, sunflower, pumpkin, poppy, and flax seeds.  Made with a blend of organic bread flour and 20% in-house milled organic whole wheat and ancient grains (spelt, khorasan and/or einkorn).  

ROSEMARY   |   $14

Made with rosemary and a blend of organic bread flour and 20% in-house milled organic whole wheat and ancient grains (spelt, khorasan and/or einkorn).  

JALAPENO CHEDDAR   |   $15

Packed with sharp cheddar and in-house made pickled jalapeno peppers.  Made with a blend of organic bread flour and 20% in-house milled organic whole wheat and ancient grains (spelt, khorasan and/or einkorn).

CINNAMON RAISIN PAN LOAF   |  $14

This loaf is filled with sweet raisins and rolled up with a brown sugar cinnamon mixture.  Made with a blend of organic bread flour and 20% in-house milled whole wheat and ancient grains (spelt, khorasan and/or einkorn). 

SEASONAL BREAD SELECTIONS   |  $14 - $15

All loaves made with a blend of organic bread flour and 20% in-house milled whole wheat and ancient grains (spelt, khorasan and/or einkorn). 

rotating scone selections

 ALMOND   |   $15 (BOX OF 4)

Buttery layers of almond paste, topped with sugary sliced toasted almonds.  Made with organic flour, and freshly stone-milled organic whole spelt.  

LEMON   |   $15 (BOX OF 4)

Flavored with fresh lemon and topped with a sweet lemon glaze.  Made with and a blend of organic flours, and freshly stone-milled organic whole spelt.

CINNAMON CHIP with espresso icing   |   $15 (BOX OF 4)

Layered with cinnamon bits and drizzled with fresh brewed espresso icing.  Made with organic flour and freshly stone-milled organic whole spelt.

BLUEBERRY    |   $15 (BOX OF 4)

Bursting with blueberries and topped with turbinado sugar topping.  Made with a blend of organic flours, and freshly stone-milled organic whole spelt.

CONFETTI SCONES   |   $15 (BOX OF 4)

Everything you love about a classic vanilla flavored confetti cake, but in scone form!  Lots of vanilla and almond flavor in the dough and icing plus bright happy sprinkles.   Made with a blend of organic flours, and freshly stone-milled organic whole spelt.  

SEASONAL SCONE SELECTIONS   |   $15 (BOX OF 4)

Flavors vary with the season.   Made with a blend of organic flours, and freshly stone-milled organic whole spelt. 

rotating cookie selections

 

SALTED DARK CHOCOLATE CHUNK   |   $15 (HALF DOZEN)

Decadent Chocolate Chunk Cookies, made with organic flour and freshly stone-milled whole wheat flour.  Loaded with premium GUITTARD 61% Lever Du Soleil semi-sweet wafers and finished with flaky sea salt.

CLASSIC SUGAR   |    $15 (HALF DOZEN)

Moist, chewy cookies with lots of vanilla and a touch of almond extract, rolled in colorful sprinkles.   Made with organic flour and freshly stone-milled whole wheat flour.

TANGY LEMON   |   $15 (HALF DOZEN)

Lemony and slightly tart sugar cookies.  Made with organic flour and freshly stone-milled whole wheat flour.

TRIPLE CHOCOLATE    |   $16 (HALF DOZEN)

Decadent cookies that include dutch process cocoa, GUITTARD 61% Lever Du Soleil semisweet wafers, and in-house made chocolate crumble.  Made with organic flour and freshly stone-milled organic rye flour.

SALTED OATMEAL   |    $15 (HALF DOZEN)

Moist, chewy cookies packed with rolled oats and topped with a sprinkling of coarse sea salt. Made with organic flour and freshly stone-milled whole wheat flour.

SEASONAL COOKIE SELECTIONS   |   $15   (HALF DOZEN)

Flavors vary with the season.  Made with organic flour and freshly stone-milled whole wheat flour.

SHORTBREAD   |   (BOX OF 4) 

Buttery, crumbly, melt-in-your-mouth good.  Made with organic flour.

TRADITIONAL $10   |   SEASONAL FLAVORS $11   |   DIPPED $12   

other baked selections

 FOCACCIA   | $12 - $15 (9" ROUND OR SQUARE)

Made with a blend of organic flour, freshly milled whole wheat and organic extra virgin olive oil.  

 SEA SALT  |  ROSEMARY  |  SEASONAL

NATURALLY LEAVENED PIZZA SHELLS   | $14 (2)  SHELLS

 Made with a blend of organic flour, 00 pizza flour, freshly milled whole wheat and organic extra virgin olive oil.  The dough is put through a long, slow fermentation, then baked in a stone lined oven.

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